Our client develops specialty products for gluten-sensitive consumers. The range includes flour mixes, pasta and biscuits as per recipe recommendations. Our packaging concept is based on the varied forms of the seeds used as the raw material, which are shown as a spread pattern on the main face of the boxes. The illustrations were kept in a clear two-dimensional environment so that the ornaments can be used without distortion on the displayed surfaces. The different product groups were distinguished by colours; nevertheless, black and white design prevails, which aims to emphasize elegance.